The Capital Grille

Excellent location to take a business contact, or family members for a special celebration. The food is fresh and made with high-quality produce. My personal favorite is having the garden salad with salmon. It is filling, fresh and healthy. It also makes me have the chocolate cake/brûlés dessert plate in good conscience…

My recent visit to The Capital Grille was honestly disappointing, especially given the restaurant’s reputation and prices. I came in with high expectations for a true fine-dining experience, but it simply didn’t deliver. The service felt cold and unfriendly at first, and the sudden change in attitude only when the check arrived felt insincere and uncomfortable. As for the food, it was very average at best. The clam chowder tasted like it came straight from a can, the French onion soup was overly salty, and the miso butter sea bass — while expensive — lacked anything special in flavor. Charging $6 per shrimp on top of that felt excessive for what we received. What concerned me most was the restroom. There was no soap in some of the sink available and no running water from some of the faucet, and it smelled unpleasant. For a restaurant that claims to be upscale, basic cleanliness and sanitation should be a priority. That alone really affected the overall experience. I don’t mind paying premium prices when the quality matches, but this meal just wasn’t satisfying. For a place that markets itself as fine dining, everything felt ordinary and overpriced. Unfortunately, it didn’t live up to the hype.

I ordered the salmon with a green salad. Excellent flavor and portion size at a reasonable price. The service was excellent and the atmosphere was comfortable and welcoming. I highly recommend this place.

Me and my mom went for happy hour . Food and service was top tier as usual. My dirty martini was on point. I love the dinning service.

The food was so good I think I’ve genuinely fallen in love with the chef. I’m not a steak person but I think whoever made it has flipped my perspective on not only food but also life itself, I’ve experienced nirvana after this. The lobster transcended me into another realm and the mashed potatoes made me cry. Whoever made this has my heart and if you see this I love you and Jesus does too